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Milky Coco, Milk of the Island

Asiatic launches coconut milk beverage in THAIFEX - World of Food Asia 2011, Bangkok, Thailand.

The new product, Milky Coco, is made from freshly extracted coconut milk and coconut juice, has 3 flavors; Original, Pistachio, and Choco-Banana. The product is based on growing popularity of vegetarian milk drink like Soya milk, Corn, and Rice milk.

The product feature is the differences in taste and nutrition, which is different from soya milk and the milk from wheat. Coconut milk is high in medium-chain fatty acids, which has been proved to be healthy kind of fatty acid, as they are burned and used quickly in human body.  These fatty acid helps in backing up virgin coconut oil (VCO) growing popularity among health-conscious consumer.  Because it helps in body metabolism of other fatty acid, make the rate of metabolism higher, and leads to healthier and slimmer body.

  ““The target of these products will be export market in Asia-Pacific countries. Because of the enormous opportunity in China in which many has no tolerance for dairy products,” said Nat Visuthikraisee, Deputy General Manager of Asiatic.  

Available in 280ml PET bottle and 310ml aluminium can, the products are ready for shipment within 2 months. To taste the real product and contact, visit us at  FOOD TAIPEI 2011 JUNE 22-25, 2011 WORLD FOOD MOSCOW 2011 SEP 13-16 2011 IN RUSSIA.

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